All about the Kilchoman distillery and its whiskies
Kilchoman today announced the next, now already 5th edition of the Live Tastings for April 24, 2020. As usual, Anthony and James Wills will be tasting some Kilchoman whiskies in the new visitor centre. Starting at 6pm GMT, Instagram and Facebook users will be able to participate, ask questions and, if they were lucky enough to purchase one of the […]
Read moreThe 2020 edition of the annual Sherry Cask release “Loch Gorm”, could be ordered for the first time on April 6, 2020 via the Kilchoman homepage. A sample of this edition was also part of the online live tasting with Anthony and James Wills on April 10, 2020. NoseSoft and sweet with berry fruits (blackberries, black currants), grapes and raisins. […]
Read moreThe next online tasting with Anthony and James Wills was announced for April 10, 2020. This time the focus is on a preview of 4 upcoming limited releases of the year 2020.The corresponding tasting packs can be purchased from 3pm GMT today in the distillery’s online shop for £19.99 + shipping. The number of tasting packs has been increased to […]
Read moreThe second “Friday Night In” on Instagram took place just one week after the first yesterday. Anthony Wills was supported by his son James for the first time. Under the motto “Tasting Kilchoman through the ages”, the following three whiskies were tasted: . .
Read moreKilchoman announced today on its website that it is looking for a sales manager for the UK. Here is the text: We are looking for a UK Sales Manager to join the team based in our Edinburgh office. We have taken UK distribution of our Single Malts back in-house and are looking for a driven individual with experience in the […]
Read moreJanuary: Renovation work on the malt Floor In February 2016, a new bottling has been released exclusively in Germany, the “Small Batch for Germany PX Finish & Oloroso”. For this release, two Bourbon Barrels bottled on 4.11.2010, which received a PX Finish after 5 years of maturation, and one Oloroso Sherry Cask, the contents of which were distilled on 1.9.2011, […]
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