All about the Kilchoman distillery and its whiskies
Due to the cancellation of Fèis Ìle 2020, this year’s Islay Festival Fèis Ìle is known to be held virtually. This means that from 23.5.2020 to 30.5.2020, the individual distilleries will present themselves on their respective days with a more or less detailed online programme including tastings, auctions, virtual tours, discussion groups and music. As usual, many of the distilleries […]
Read moreYesterday, 1st May, Kilchoman released the “100% Islay 7th Edition”. This year’s bottling of the series was distilled in 2010 and produced from barley grown, malted, distilled, matured and bottled at the distillery. The whisky was matured for over 7 years in fresh and refill ex-bourbon barrels, making it the longest matured edition of the “100% Islay” releases to date. […]
Read more. . . . . . . . . . . . .
Read more. . . . . . . .
Read moreKilchoman announced today on their website that due to the increasing demand for Kilchoman whisky, they has decided to increase production over the winter months (when water is plentiful). For this reason, they have hired a third member of the production team, Robin Bignal. He will support – initially on a part-time basis – Gavin Douglas and Tony Rozga. .
Read more